Silver Fern - New Zealand - Ancestral Minced Beef. Grass-Fed (92% NZ Chuck & Brisket, 8% AU Liver)

Premium grass-fed New Zealand chuck and brisket expertly blended with a touch of Australian beef liver. This "ancestral" blend delivers a massive boost of micronutrients and a rich, deep flavor profile without sacrificing the classic texture and taste of high-quality minced beef.

By incorporating 8% nutrient-dense liver into a 92% lean muscle meat base, you get all the wellness benefits of organ meats in a familiar, incredibly versatile format.

What you're getting:

92% NZ Chuck & Brisket – Premium, grass-fed muscle meat for the perfect lean-to-fat ratio and rich texture.
8% AU Liver – A subtle, expertly measured amount of Australian beef liver for a natural nutrient boost.
100% Grass-Fed – Raised naturally on lush pastures, ensuring a clean, wholesome product.
Ancestral Blend – Designed to mimic a nose-to-tail diet, packed with essential vitamins and minerals.

Why it stands out:

Sneaky Nutrition: Enjoy the incredible health benefits of organ meats (Vitamin A, B12, Iron) without the strong, overpowering taste of pure liver.
Superior Flavor & Moisture: The chuck and brisket combination ensures your mince stays juicy and flavorful during cooking.
Pure & Clean: Sourced from New Zealand and Australia, regions world-renowned for strict agricultural standards and pristine pastures.

Ideal for:

High-protein meal prep (bowls, scrambles)
Nutrient-dense smash burgers or meatballs
Elevated everyday classics like Bolognese, chili, or tacos

Flavor & texture notes:

Robust, deeply savory, and beef-forward
Juicy and tender with a classic minced beef texture
Very subtle, earthy undertones from the liver, perfectly balanced by the rich chuck and brisket