Silver Fern - New Zealand - Ancestral Ground Beef Patties. Grass-Fed (92% NZ Chuck & Brisket, 8% AU Liver & BR Heart)

Premium, grass-fed New Zealand chuck and brisket shaped into convenient burger patties and supercharged with a powerhouse organ blend: 8% Australian beef liver and Brazilian beef heart. This ancestral blend offers an effortless way to upgrade your burger game with massive nutritional benefits, without sacrificing the classic taste and texture you love.

By combining rich chuck and brisket with meticulously balanced, nutrient-dense organ meats, these patties deliver maximum fuel and deep, savory flavor in a familiar, ready-to-grill format.

What you're getting:
92% NZ Chuck & Brisket – A premium, grass-fed base providing the ultimate juicy, beefy foundation for a perfect burger.

8% AU Liver & BR Heart – An expert blend of Australian liver and Brazilian heart for an uncompromised, natural nutrient boost.

100% Grass-Fed – Sourced from cattle raised freely on lush, open pastures under strict quality and sustainability standards.

Pre-Formed Patties – No mess, no prep; ready to go straight from the pack to the grill or pan.

Why it stands out:
The Ultimate Superfood Burger: Packed with essential vitamins (A, B12), iron, and CoQ10 (from the heart) to support energy, stamina, and cardiovascular health.

Kid & Picky-Eater Approved: The clean, robust flavor of chuck and brisket completely anchors the blend, masking any strong organ taste.

Maximum Juiciness: Chuck and brisket are the gold standard for burgers, ensuring your patties stay exceptionally moist, tender, and flavorful during high-heat cooking.

Ideal for:
Grilling on the BBQ

Cast-iron pan-searing and smash burgers

Quick, high-protein weeknight meals and healthy meal prep

Flavor & texture notes:
Intensely savory, rich, and deeply beef-forward

Plump, juicy, and tender with a classic steakhouse burger bite

Clean finish with zero overpowering organ flavors—just pure, high-quality grass-fed goodness