S.Kidman - Australian - Wagyu Oxtail. Grain-Fed

Elevate your slow-cooked dishes with the "Prince of Meats." Our S. Kidman Wagyu Beef Tail is a cut above the rest, delivering the rich, buttery flavor and luxurious texture that only Wagyu can provide.

Sourced from the historic Kidman estates in Australia, this beef is the result of a specialized 200-day grain-fed program. This meticulous process creates exceptional intramuscular marbling, allowing each piece to develop a velvety, gelatinous sauce and "fall-off-the-bone" tenderness when slow cooked.

**Premium Wagyu Quality:** Richly marbled for outstanding flavor, tenderness, and a luxurious mouthfeel.

**Expertly In-House Cut:** Hand-selected and precision-trimmed by our team to ensure you get the maximum meat-to-bone ratio in every pack.

**Slow-Cook Luxury:** Perfect for traditional braises, Jamaican stews, or creating a rich, deeply flavorful Wagyu beef stock.

**Clean Label:** HGP-free (no added Hormonal Growth Promotants) and MSA graded for consistent eating quality.

**Cooking Tip:** Braise low and slow with red wine, aromatics, and root vegetables to allow the Wagyu marbling to fully render into a decadent, savory glaze.