Signature On Farm - Australian - Rump Steak. Grain-Fed 170 Days. [ Taste Of Australia Promotion ]

The Roast Lover's Pure Angus Favorite
This is the ultimate roast lover's roast. Cut from the premium rump, our Rump Roast showcases the brilliant marbling and deep, sweet fat profile that only a 170-day grain finish can achieve.

Because the Angus family processes their cattle directly on-station, the meat undergoes zero transport stress. You will taste the difference in the clean finish, juicy moisture retention, and deep, traditional beef complexity that hits the palate immediately.

Primal Cut: Rump Roast
Program: 170-Day Long-Feed Grain Finish
Portion Size: 1 KG (Chilled / Whole Roast)
Best For: Slow roasting, reverse searing, and low-and-slow cooking.