Great Southern - Australian - Picanha. MB2

For a whole 1.5 kilo slab. We can cut and vac seal. Just put in the notes 


Experience the bold flavor and natural tenderness of Great Southern Grassfed Picanha, also known as the rump cap. 

Raised in the pristine pastures of Southern Australia, this beef is 100% grass-fed, free-range, and antibiotic-free, ensuring the highest quality and purity in every cut.

With a marbling score of MB2, this picanha delivers the perfect balance of lean meat and buttery fat cap — ideal for Brazilian-style churrasco, roasting, or searing on the grill. Its clean, natural flavor reflects Great Southern’s commitment to sustainable farming and authentic Australian beef.

Whether you’re preparing it for a restaurant menu or a family feast, this cut guarantees rich flavor, consistent tenderness, and a memorable dining experience.

✅ Product Highlights:
100% Grass-fed & Free-range Australian beef

No added hormones and antibiotic-free

MB2 marbling for balanced tenderness and juiciness

Authentic picanha (rump cap) with natural fat cover

Perfect for BBQ, churrasco, roasting, or steak lovers


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