{"product_id":"bb9130","title":"True North - Australian - Tenderloin. MB2\/3 Grain-Fed 120 Days.","description":"\u003cpre style=\"font-family: 'Segoe UI', 'Helvetica Neue', Arial, sans-serif; font-size:16px; line-height:1.6; color:#333; white-space:pre-wrap; background:#fafafa; border-radius:8px;\"\u003ePremium Australian Stanbroke True North Black Angus Tenderloin. Stanbroke — one of Australia’s most respected family-owned beef producers with over 100 years of heritage — recently acquired the legendary Rangers Valley feedlot, elevating their exceptional grain-fed Black Angus program (previously known as Black Ebony).\n\nFeaturing excellent marbling perfectly balanced for this naturally lean cut — delivering outstanding tenderness, rich clean beef flavour and ideal juiciness.\nThe most prized and butter-soft steak from the short loin. Perfect for classic Filet Mignon, Chateaubriand or special occasions.\n\nHow to cook (recommended):\nSeason generously with sea salt \u0026amp; cracked black pepper. Sear in a hot cast-iron skillet with butter and garlic for 2–3 minutes per side to build a beautiful crust, then finish in a preheated 200°C oven until internal temperature reaches 52–55°C (medium-rare). Rest 8–10 minutes before slicing.\n\nVacuum-packed for maximum freshness. Sold by the kilo — cut \u0026amp; weighed to order.\"\u003c\/pre\u003e","brand":"Bangkok Beef","offers":[{"title":"5pc x 200g (1Kg ±50g)","offer_id":42180434690103,"sku":"bb9130","price":1795.0,"currency_code":"THB","in_stock":true},{"title":"4pc x 250g (1Kg ±50g)","offer_id":42180434722871,"sku":"bb9130","price":1795.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/0578\/7447\/files\/bb9130-1.jpg?v=1778421012","url":"https:\/\/bangkokbeef.com\/products\/bb9130","provider":"Bangkok Beef","version":"1.0","type":"link"}