{"product_id":"bb1105","title":"Portoro - Australian - Club Steak. MB2+ Grain-Fed","description":"\u003cpre style=\"font-family: 'Segoe UI', 'Helvetica Neue', Arial, sans-serif; font-size:16px; line-height:1.6; color:#333; white-space:pre-wrap; background:#fafafa; border-radius:8px;\"\u003eA no-nonsense bone-in striploin that focuses on structure, bite, and straightforward beef flavor. The Club Steak is essentially a striploin left on the bone, which helps it cook more evenly and retain moisture while building a better crust.\r\n\r\nSourced from Portoro Australian Black Angus and grain-fed to MB2+, this sits on the leaner side of the category. You get a firmer texture, less rendered fat, and a lighter overall eating experience compared to higher marbling club steaks.\r\n\r\nWhy this cut shines:\r\n\r\n* MB2+ Marbling: Leaner profile with a more structured bite\r\n* Bone-In Striploin: Better heat retention and more even cooking\r\n* Striploin Cut: Known for firm texture and strong beef flavor\r\n\r\nProduct Details:\r\n\r\n* Cut: Club Steak (bone-in striploin)\r\n* Marbling: MB2+\r\n* Breed: Australian Black Angus\r\n* Feeding: Grain-fed\r\n* Condition: Vacuum-packed for freshness\r\n\r\nCooking Suggestions:\r\n\r\n* Cook over high heat — grill or cast iron works best\r\n* Aim for medium-rare to avoid tightening the meat\r\n* Rest properly before slicing\r\n* Slice against the grain for better tenderness\r\n\r\nThis is a lighter, more controlled club steak — less about richness, more about texture, structure, and clean striploin flavor.\u003c\/pre\u003e","brand":"Bangkok Beef","offers":[{"title":"4pc x 300g (1.2Kg ±60g)","offer_id":42124357369911,"sku":"bb1105","price":1420.0,"currency_code":"THB","in_stock":true},{"title":"2pc x 600g (1.2Kg ±60g)","offer_id":42124357402679,"sku":"bb1105","price":1420.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/0578\/7447\/files\/Portoro.png?v=1775735781","url":"https:\/\/bangkokbeef.com\/products\/bb1105","provider":"Bangkok Beef","version":"1.0","type":"link"}